Traditional gravy is usually a healthy diet’s worst enemy. If you can’t live without it, try our gravy recipe, which uses broth as a base, for a healthy alternative.
Gravy
Ingredients
- ½ cup finely chopped onion
- 2 tablespoons chopped fresh parsley
- 2½ cups low-fat chicken broth
- 1 tablespoon cornstarch
- Pepper to taste
Preparation
- Sauté onions and parsley in ¼ cup broth until onions are translucent.
- In separate mixing bowl, combine cornstarch, pepper, and 1 cup broth and stir until smooth. Add to pan with the remaining broth, stirring continuously.
- Boil for 2 minutes.
What healthy alternatives are you using for your Thanksgiving dinner?
